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Covid-19 Guidelines & Precautions

Learn about our Covod-19 safety measures to ensure a safe & healthy wine/beer experience 

Please note that our COIVD -19 guidelines and precautions are always changing to reflect the current Nova Scotia Public Health Guidelines for the food and hospitality sector and travel/transportation sector. This will help ensure the safety of our guests, guides, and industry partners while adhering to the Nova Scotia government’s Health Protection Act Order.

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PERSONAL PROTECTIVE EQUIPMENT

  • Our staff will be wearing personal protective equipment or non-medical grade masks when greeting your party.

  • Our guides will not shake hands during this time.

  • We will have a supply of disposable masks available for those who would do not have their own mask.

  • Please note: Underneath the mask, we are still smiling 🙂

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SANITATION

  • We are increasing the frequency of cleaning, sanitation, and disinfection.

  • Guests will be directed to handwashing stations prior to boarding.

  • Our vehicles will be deep cleaned after each tour and all surfaces will be properly sanitized.

 

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